A bright and delicious mix of sumac-dusted chickpeas, bulgur, and sautéed red cabbage with sundried tomatoes, fresh parsley, and lots of lemon juice. Made and delivered fresh, we recommend letting it temper on the counter while you prepare dinner so the oils release before serving it at ambient temperature. It's great as a healthy mid-day snack too! 16 oz / 2 servings
Pull one serving and let it come to room temperature on your kitchen counter for 20 minutes. Stir gently to refresh before serving.