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Old fashioned cornbread baked fresh in a bread loaf pan so it’s deep for cutting and serving like a cake. Pair with hot & saucy meals, like our tinga and sautéed kale, or just buttered for breakfast with a nice cup of coffee. Keep it on the counter for in-between bites throughout the week or for BBQ’ing with friend. 1 lb / 6 servings

Regular price $12.00
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