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Cricket Creek Farm is a small, grass-based cow dairy nestled in the Berkshires producing artisinal, farmstead cheeses. They generally milk between 35-40 cows at a time, and care for about 80 animals in total. Their mission is to produce nourishing food that honors their animals, respects the land, and feeds their community. We're loving this feta with our prepared salads and vegan dressings! 8 oz.