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GTF "Noodles"

GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
This month we are applying our same approach of locally sourced, nutritious recipes to one of our...
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This month we are applying our same approach of locally sourced, nutritious recipes to one of our favorite dishes—ramen. Set up to build your own bowl, Chef Anup and the crew are getting really thoughtful here, using homemade bone broth, our fermented hot sauce, and pastured pork loin for deep, natural flavors. Note this menu is only for a limited time and may not be available beyond February.

Bone broth, seaweed broth, rice & veggie noodles, roasted mushrooms, sweet potatoes, 7-minute egg, pork loin & all the fixins.

Minimum 30ppl.

GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
GTF "Noodles"
GTF "Noodles"

All Products

Fresh apples & spelt flour. Baked & served sliced.
1 Tray feeds 8ppl.
$24.00 per half tray

Seasonal Fruit Salad & NJ Honey

This is best paired with our Chewy Granola & Hudson Valley Yogurt.

1/2 Tray feeds 10 people. 
Broccoli & Queso Fresco.
1 quiche feeds 8 people. 
Our franchise lunch catering package allows your group to build their own salad or bowl minding a...
$30.00 per half tray

Whole Roasted Carrots

Rainbow carrots roasted whole and finished with fresh herbs.
1/2 tray feeds 20ppl.
Made with local buttermilk from Callicoon, NY.
Served with Barn Owl Maple Syrup.
$3.00 per person

Chia Pudding & Berry Compote

Homemade coconut chia pudding with seasonal berry compote.
Pastured eggs, seasonal veggies baked into bite size breakfast treats.
$2.00 per person

Local Bacon

Nitrate free from pastured pigs. Sourced from Green Point Co-op in PA.
1 piece per person.