Meals, Catering & Hospitality for Businesses, Events & Special Occasions
From office lunches to special gatherings, we deliver sustainable, chef-prepared meals in and around NYC, uniting local produce and local people together.
Breakfast & Lunch Catering
The go-to in NYC for delicious breakfast catering, company lunch, small bites and grazing boards.
Corporate Catering
Managed corporate catering solutions that span cuisine for daily meals and pantry services, fueling workplace culture.
Event Catering
Modern party catering for weddings, holidays, multi-day events, Thanksgiving and more.
From workplace meals to large-scale events, we deliver a higher standard of food catering that supports local agriculture and sustainable practices. Our team offers an alternative to bland, out-of-the-box catering, rooted in seasonal ingredients, thoughtful sourcing, and a focus on community impact.
Modern mobile catering you can order any time. Our buffet style breakfast & lunch looks beautiful in 100% compostable packaging, with individually packaged grab & go items for dynamic settings and corporate conferences.
Looking for a specific aesthetic, menu or cuisine? Talk to one of our catering professionals to discuss custom options, and get access to our hundreds of catering menus.
Best-in-class catering & workplace dining solutions for esteemed companies in New York City and beyond.
We believe food should do more than feed—it should inspire. Our corporate catering programs & enterprise dining solutions bring teams together with farm-fresh meals that focus on sustainability. From customized menus rotated weekly, to quarterly reports on your program’s footprint, we deliver business catering & dining that supports people and the planet.
Looking for a specific aesthetic, menu or cuisine? Talk to one of our catering professionals to discuss custom options, and get access to our hundreds of catering menus.
Founded by a farmer and school teacher, Green Top Farms is an independently owned and operated business on a mission to bring nutritious food to people in all situations.
Built and bootstrapped over the last 10 years, we’re proud to have worked closely with World Central Kitchen and various agencies to bring food and ingredients to where they’re needed most in times of crisis.
We partner with school networks and the City of New York to impact the city-wide menu and bring nutritious recipes directly to NYC school children.
We leverage our robust network of local farms, vast facilities, and cold-chain logistics to provide New York Grown & Certified produce to school networks allowing them to build nutritious, high quality food programs.
Our ingredients come straight from the heart of New York’s Hudson Valley, where generations of farmers steward the land with care. We source produce from farms like Hepworth Farms in Milton, grains and beans from Seneca Grain in Penn Yan, and root vegetables from Dagele Farms in the Black Dirt Region of New York State, just a short drive away from NYC. By sourcing close to home, we reduce food miles, support family farms, and ensure every dish reflects the bounty of the Northeast.
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